In 100 g (Grams) of Crustaceans, crab, blue, crab cakes, home recipe there is 7.52 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Crustaceans, crab, blue, crab cakes, home recipe.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Crustaceans, crab, blue, crab cakes, home recipe

Crustaceans, crab, blue, crab cakes, home recipe is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, crab, blue, crab cakes, home recipe are listed below.

Water	71 g	71%
Energy (calorie)	155 kcal
Energy (joule)	649 kJ
Protein	20.21 g	20.21%
Total lipid (fat)	7.52 g	7.52%
Ash	2.1 g	2.1%
Carbohydrate, by difference	0.48 g	0.48%
Fiber, total dietary	0 g
Calcium, Ca	105 mg	0.10%
Iron, Fe	1.08 mg
Magnesium, Mg	33 mg	0.03%
Phosphorus, P	213 mg	0.21%
Potassium, K	324 mg	0.32%
Sodium, Na	330 mg	0.33%
Zinc, Zn	4.09 mg
Copper, Cu	0.61 mg
Manganese, Mn	0.19 mg
Selenium, Se	40.7 µg
Vitamin C, total ascorbic acid	2.8 mg
Thiamin	0.09 mg

Nutrients in Crustaceans, crab, blue, crab cakes, home recipe